• The Dawson 80
A selection of distinguished Southern California books chosen by members of BCSC
• One Hundred Books on California Food & Wine
Edited by Dan Strehl, with articles by Slyvia Vaughn Thompson, Ward Ritchie, Marian Gore, and Charles Heiskell.
• One Hundred Books on Hollywood & the Movies
Edited by Charles Heiskell, annotated by Kenneth Turan, with selected essays by Joanne Bernstein, Andy Dowdy, Charles Heiskell, and Julian (Bud) Lesser.